i am 16 years old and have started my own cake decorating business. I am having a really hared time figuring out how to charge people, and keep all my recipes and everything else in order. I have looked at using excel sheets, but they seem to not like me very much lol! dose anyone have any ideas on a software that could help me? pleas let me know thank you!!!!!:)
A good way to start out pricing is to do some research in your area of professional bakers or even the local Wal-Mart, just to see what cakes go for. Then you can try setting up a price per serving. Be sure to calculate the prices for the materials you're going to need and factor that in to the price you set up.
ok thank you so much! i well definitely do that!