Leahmaria7981 Posted 22 Feb 2014 , 12:46am
post #1 of

I made a cake today that I mixed strawberry preserves with buttercream as a filling. Do you think it would need refrigeration or would it be ok until tomorrow?

1 reply
vonscakes87 Posted 22 Feb 2014 , 1:21am
post #2 of

i think if its for tomorrow you should be fine as long as you keep it some place cool,so it doesnt seep(sp)much

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