AThis is my first try at a fondant shoe. The heel was all crackly looking don't know what happened? Any ideas?[IMG ALT=""]http://cakecentral.com/content/type/61/id/3183651/width/350/height/700[/IMG] [IMG ALT=""]http://cakecentral.com/content/type/61/id/3183652/width/350/height/700[/IMG] [IMG ALT=""]http://cakecentral.com/content/type/61/id/3183653/width/350/height/700[/IMG]
possibly not enough drying time before you assembled it, or the paste was too dry from the start.