its a round cake with the measurements of 25.4cm x 6.99cm
the pan is larger than im used to but my other one broke so im stuck with this... i have no idea how much ganache i need to cover that cake. The brand of the pan is Wilton.
does anyone know? please help.
A[IMG]http://cakecentral.com/content/type/61/id/3162053/width/200/height/400[/IMG I use this
I use this
is it accurate for you?
it seems helpful and i'd like to use it thank you.
AEr yes, I wouldn't have posted it otherwise. It's from Paul Bradford's website.
ADefinitely accurate for me, I use the same chart!
alrighty :) thank youuuu!!