kmanning Posted 26 Dec 2013 , 3:30pm
post #1 of

AI will be making a standing character figure for my daughters birthday cake, the party is in 9 days. She is allergic to dairy so modeling chocolate is a no. But I can use homemade rice crispy, any tips on the ratio of marshmallows and cereal? How long should this be made ahead? How to support it? Lots of questions, please give any advice. Thanks in advance!

2 replies
Smckinney07 Posted 26 Dec 2013 , 3:39pm
post #2 of

AI would use fondant, satin ice is dairy free I believe.

Build it on a lolipop stick, there are tutorials on YouTube.

kmanning Posted 2 Jan 2014 , 6:42pm
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AThank you Smckinney07! I worked on the figure and I used marshmallow fondant. I used toothpicks and a dowel rod to hold it together. I'm not quite finished with it yet, it's looking great so far.

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