princesscatt Posted 17 Dec 2013 , 2:00am
post #1 of

AI made a cake for a friend Saturday and then realized the party is not till next Saturday! If I freeze it will it be ok? It's buttercream and pudding....I'm so frustrated with myself now!

2 replies
Apti Posted 17 Dec 2013 , 4:14am
post #2 of

Put it in a cardboard box, then wrap the box with either aluminum foil or plastic wrap.  Place in the freezer.  It will be fine.  Freezing a cake stops the process of going stale, putting a cake in the refrigerator accelerates the process of going stale.

 

Take it out of the freezer about 2 hours before delivery.  LEAVE IT WRAPPED!  Condensation will form on the wrapping, not the cake. 

princesscatt Posted 17 Dec 2013 , 3:37pm
post #3 of

AThank you! Not having to do the entire cake over will save me allot of stress and time!

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