Okay so first of all i need to know the taste difference between these tho icings and i would like to make some but only the smallest amount just for tasting could someone giv me a recipe to make a very small amount of either ? thanks help is much appreciated
ive heard it tastes really light im worried it will taste like foam lol ?
There's no taste difference, but it depends on the ratio of the ingredients in the recipes. Most use at least a pound of butter.
Just halve a recipe of your choice. I use Warren Brown's IMBC which you can find on YouTube. I use a considerable amount of vanilla.
I am not sure where you got the notion that it would taste like foam. It's lighter in that it's not as sweet and grainy as a powdered sugar based buttercream, but it is still extremely rich.
thanksss looks like a good recipe :D
google 'joe pastry imbc', awesome recipe and explains each step very well.
It's very rich, but way less sweet than ABC, certainly not foamy :)