dzzygirl Posted 22 Oct 2013 , 5:16pm
post #1 of

I have aquired a 50 bag of gold medal cake mix but I dont know how to break it down. Any help would be great. I dont need to make soooo much!

4 replies
pmarks0 Posted 22 Oct 2013 , 5:21pm
post #2 of

I've never used that mix nor had a 50lb bag, but I would imagine you would need to use it weight, perhaps the weight of what a regular DH or BC cake mix?  I believe the old weight of the mix was 18.5oz and the new is 15oz but I'm not positive about that.  I know there are CC members who buy cake mix in bulk so I'm sure one of them would be able to give you more direction.

-K8memphis Posted 22 Oct 2013 , 5:30pm
post #3 of

there should be some kind of directions in the fine print somewhere? no?

 

call gold medal and ask them--no worries--they'll help you

dzzygirl Posted 22 Oct 2013 , 5:31pm
post #4 of

I believe you only use water in this mix from what I am seeing it contains everything else. Thanks for your reply.

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