Help! Crumb Coat!!

Decorating By JS605 Updated 11 Oct 2013 , 8:01am by cupcakemaker

JS605 Posted 11 Oct 2013 , 5:56am
post #1 of 4

AIf I crumb coat my cake, stick it in the refrigerator and pull it out I'm the morning...will it be ok to decorate with fondant tomorrow evening? Or should I just let my cake sit out on the table?

3 replies
cupcakemaker Posted 11 Oct 2013 , 6:33am
post #2 of 4

AWhy would you refrigerate it if you're going to leave it out all day?

JS605 Posted 11 Oct 2013 , 6:47am
post #3 of 4

AHa! I have no idea?? It's 1:45 am and I'm still baking and can't think! : ) Will It be ok in the fridge all day until I get home this evening? Maybe I'm thinking it will sweat? Or I'm wondering if I need to let it come to room temp before adding fondant?

cupcakemaker Posted 11 Oct 2013 , 8:01am
post #4 of 4

AYes I let it come to room temp before covering because otherwise the fondant sweats.

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