Supporting Tiered Cakes

Decorating By melissani Updated 18 Sep 2013 , 12:56am by melissani

melissani Cake Central Cake Decorator Profile
melissani Posted 17 Sep 2013 , 11:56pm
post #1 of 6

Hi there!  I'll be making a 2 tier cake, the bottom being a 2-layer 10" square, and the top a 2-layer 6" circle.  I see that bubble tea straws are great for support, but I'm wondering if I also need cake circles under my top layer for added support.  Or... do I just set the 6" cake directly on top of the straws?  Thanks in advance for the helpful tips :smile:

5 replies
Norasmom Cake Central Cake Decorator Profile
Norasmom Posted 17 Sep 2013 , 11:59pm
post #2 of 6

You definitely need circles under the top layer.

melissani Cake Central Cake Decorator Profile
melissani Posted 18 Sep 2013 , 12:06am
post #3 of 6

Thank you!  How many circles should I use? 2 or 3 layers, or is 1 enough?

Norasmom Cake Central Cake Decorator Profile
Norasmom Posted 18 Sep 2013 , 12:25am
post #4 of 6

just one to keep the top  cake from collapsing into the bottom one.

CWR41 Cake Central Cake Decorator Profile
melissani Cake Central Cake Decorator Profile
melissani Posted 18 Sep 2013 , 12:56am
post #6 of 6

Thanks to everyone... I appreciate the help!

Quote by @%username% on %date%

%body%