AIve made fondant cakes for the last 2 years but im very weak a buttercream. This week is my first bc cake and its a Florida gator cake. The want the Florida gator logo on the top.. with it being bc should I pipe it or make it out of fondant. I have no ideal how to tackle this cake.. please help
You could do a frozen buttercream transfer, but be careful about using a licensed logo if you are selling.
I wouldn't pipe it in BC. Too messy. If you do a BC transfer it will look nice. You can also cut it out of fondant. Allow to dry and make your BC real smooth that will be beneath it.
I think the BC transfer would look the best, but stick with your comfort level.