AHi, all. I have my first expo this weekend. It is just a small one for my base. I am going to have two three tier cake stands. The bottom tier will hold half of a dozen cupcakes. One with 1M swirl and the other with 2D swirl. The middle tier will have small sugar cookies and the top tier will have a 6" cake. I am having trouble deciding how to decorate it. I was thinking one could be a spiral petal ombre cake. Do you think that is elegant enough? For the other one I was thinking a girls birthday type cake in pink but I don't have any ideas. I am also going to have 3 trays of cakes for sampling. I was thinking of a lemon chiffon cake with a raspberry curd filling and IMBC, a chocolate cake with a caramel and pecan filling, but I don't have any idea for a frosting, and a white cake with American buttercream. I would love any aadvice you're willing to share. :)
AOh, and do you think the lemon cake is a good combo?