DisneyDreamer Posted 25 Aug 2013 , 2:01am
post #1 of

Hi I want to make some dummy cakes. I was wondering if anyone has used the Sams club buttercream and if it crust??? thanks

3 replies
Nadiaa Posted 25 Aug 2013 , 2:12am
post #2 of

I just did a search on Sam's Club icing and found a thread that talks all about it. Someone on that thread said it crusts very well and smooths beautifully. I had to have a look because I'd never heard of it :)

ttaunt Posted 25 Aug 2013 , 2:18am
post #3 of

I use it all the time ,I love it. I add almond,cream bouquet and butter extract to it.

bikemom3 Posted 25 Aug 2013 , 2:18am
post #4 of

AYes it crusts and smooths nicely

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