am i rolling it too thick or thin? I bought fresh already colored. I'm making a basketball cake. I covered it & tried to patch it up-npw I'm thinking of adding another layer to cover the crackedone-what do u think-what am i doing wrong?thx
AThere's a thread on here...it's a recent one. Satin Ice actually responded and gave some tips. There were several, but one said to really knead it to reactivate the gums and it should help.