LIllybell23 Posted 2 Aug 2013 , 11:23am
post #1 of

Do any of Y'all have a good caramel butter cream that holds up pretty good in heat and humidity.  I am filling a 8" chocolate round cake with it.

Thanks

3 replies
Elcee Posted 3 Aug 2013 , 2:06am
post #2 of

I just replace the liquid in my regular buttercream with caramel sauce.

DeliciousDesserts Posted 3 Aug 2013 , 11:36am
post #3 of

AThe one from Paula Deens caramel cake.

[URL]http://www.pauladeen.com/index.php/recipes/view2/bobbys_caramel_cake/[/URL]

LIllybell23 Posted 3 Aug 2013 , 5:03pm
post #4 of

That is the one I ended up using and I liked it pretty good  Thanks!!
 

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