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AHi there,
I have a question for you guys. Do you think a 6" and a 10" would look weird stacked? I'm making a cake for my daughter this weekend and I just took the cakes out and the size difference is more than I thought. They will both be covered in fondant. I don't need enough cske for an 8" ( or any cake mix left!) but I could bake one if you all think a 6 and a 10 is way weird. Any advice would be sooooo appreciated!
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