post #1 of 2
ACan I make and decorate the groom's cake the Thursday before a Saturday wedding? It's for my daughter's wedding and want to get as much done ahead of time as possible.
Thanks!
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post #2 of 2
Yes. Perishable filling or icing would need to be refrigerated. Another option to consider to get it done ahead of time is to do it a week or so ahead of time and freeze the entire completed cake.
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