Shaped Cake?

Decorating By TamathaG Updated 27 Jun 2013 , 7:45am by bct806

TamathaG Posted 27 Jun 2013 , 3:22am
post #1 of 2

I have to do my first shaped cake any advise like should they be refrigerated before I carve them

1 reply
bct806 Posted 27 Jun 2013 , 7:45am
post #2 of 2

I don't do carved cakes but from everything I have read through the forums, pound cake is best since it is sturdier and a cold cake (frozen even) is easier to carve.

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