I am fairly new to this site, but I am chasing a really moist cake recipe that I can use in the wilton novelty cake pans as every recipe I have at home ends up quite dry. I live in Australia so I will need pretty standard ingredients that I can buy over here. Any recipe will be great as it doesn't matter whether it is chocolate or vanilla or anything else for that matter.
Thank you so much for sharing, I will give it a go :]
Its my go-to chocolate cake recipe and all the times I've made it, its been perfect and super easy to make!
ACan I ask what size pans you use for this cut and is it good for carving too?
I think thats in the comments but I used two 8" pans and I'm not 100% sure about the carving, depends on how indepth you wanted to go with the carving :)
Thanks for the recipe Tails, I tried it today - what a beautiful and moist cake, will definitely be making that again. Thanks heaps
"Divas Can Cook" has a crazy moist Red Velvet!!! I'm about to try her Dutch Chocolate before using it in my daughter's wedding cake..can't wait!!
Thank you, will have to give that a go as well. Many thanks for the replies
Yay! And I bet it was easy to make as well! :D
It sure was, I even made it into cupcakes - delicious!!! :)
AI startbwith box mix but use milk instead of water, add a box of instant pudding in coord. Flavor and half cup of sour cream. I also add one cup of flour and extra flav. For firmer but super moist cakes.
thank you , that sounds good as well, will give that a go too!! Thanks