AI had to freeze cupcakes and a cake. How long do I have to thaw them before I can apply fondant on the cake and the filling in the cake. Also how long do I wait to frost the cupcakes? Should I let it thaw on my countertop or in a closed container?? PLEASE ANY TIPS WOULD HELP!
http://cakecentral.com/t/218661/frosting-cakes-that-have-been-frozen I hope this helps.