AI am new to this sit. not sure if this is where I am supposed to post or not. I am looking for some liquor infused recipes for cakes or cupcakes example like margarita, strawberry daiquri chocolate hennessy or anything of that nature using the actual liquor not the liquor extract if anyone has any great recipes can you please share. Thank you in advance.
There are lots of WASC recipes where liquor can be used or substituted. A good place to start is Macsmom's Gourmet Flavor list. You can also experiment on your own and substitute liquor for some of the liquid called for in the recipe. HTH