Best Icing For Decorating

Baking By sydney99 Updated 24 May 2013 , 12:10am by sydney99

sydney99 Posted 23 May 2013 , 3:25am
post #1 of 5

im making a white cake, for my neices first birthday. Im going to make IMHO from Michelle Bratko because of the wonderful reviews. Originally i was going to use buttercream frosting because i was going to put fondant over it, but i decided against that because i decided i wanted the frosting to be ruffled. so what would be the best frosting for that, and what would be the most delicious recipe you have for that? Thank you so much (:

4 replies
sydney99 Posted 23 May 2013 , 3:27am
post #2 of 5

its a white cake.. i forgot to say that :p

kazita Posted 23 May 2013 , 3:37am
post #3 of 5

AAre you asking for a buttercream recipe? I'm so confused your post says you were gonna use buttercream and fondant than decided against that.

PTDixieGal Posted 23 May 2013 , 3:42am
post #4 of 5

Yeah I'm kinda confused too. It SOUNDS like you're just wanting buttercream but I'm not sure.

sydney99 Posted 24 May 2013 , 12:10am
post #5 of 5

Oh my ! reading back on it now is sounds really confusing! sorry about that ! basically i dont want to use fondant but i want to make icing roses and icing ruffles, but i feel like the butter cream will melt in the heat (its an outdoor party, and there will be a tent over it, but we live in henderson Nevada so we are talking like 90 degrees on a normal day) i want a tasty icing that wont melt in the heat and that i would be able to make icing roses and icing ruffles. I dont care what kind of icing it is as long as its tasty and can hold up against the heaticon_biggrin.gif again sorry, i can be REALLY confusing at times, well thank you !

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