So tonight I made a half batch of the scratch yellow WASC cake for a first birthday smash cake I will be decorating tomorrow. The half batch also made a half dozen cuppies, so the hubby and I tried one. WOW..so good! It was light and moist and my husband announced he LOVED it! This is coming from a man that prefers the white funfetti box cake. Not that there is anything wrong with that, it is what he grew up with. But his conversion is a testament to the recipe, especially when frosting wasn't involved! Thank you to the lovely ladies who worked at creating this recipe on this site.
Sounds good, I'm off to look up the recipe.
It is posted here: http://cakecentral.com/t/654467/finally-a-scratch-wasc-recipe/30 on post 43. Along with the Original White and a few other variations.