marya92 Posted 9 May 2013 , 1:31am
post #1 of

Which is preferable for petit fours- icing glaze or poured fondant?

3 replies
CWR41 Posted 9 May 2013 , 6:39am
post #2 of

http://www.mahalo.com/how-to-make-petit-fours/
 

marya92 Posted 9 May 2013 , 6:43pm
post #3 of

Does one look or taste better than the other?

CWR41 Posted 9 May 2013 , 8:11pm
post #4 of

I think poured fondant will look better simply because it will allow better coverage.

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