Bakerof2 Posted 30 Apr 2013 , 4:54am
post #1 of

Hello everyone! New to the board and looking for a sturdy CC frosting for cupcakes.

3 replies
ecb8r2 Posted 30 Apr 2013 , 8:32pm
post #2 of

I use a block of cream cheese and a stick of butter (both softened), a teaspoon of vanilla. Beat until well blended. Then add powdered sugar one cup at a time until it gets stiff enough for what you need it for.  I usually make it softer to top cupcakes and stiffer when crumb coating and icing my cakes.

kakeladi Posted 30 Apr 2013 , 9:23pm
post #3 of

for the best cr ch b'cream try looking up Earlene Moore's board.  She has a great one :)

Bakerof2 Posted 12 May 2013 , 1:08am
post #4 of

AGreat guys!! I appreciate it. Does it crust?

Quote by @%username% on %date%

%body%