Conagra Hi-Ratio Cake Flour

Business By channyb Updated 26 Apr 2013 , 5:08pm by channyb

channyb Posted 26 Apr 2013 , 3:29pm
post #1 of 4

Hello all, purchased a 50# bag of Conagra Brand cake flour from restaurant depot and noticed it said hi-ratio is there a difference?  I just started a home bakery and was looking for a more economical way than buying boxes of swans down.  Do I need to change my recipes?   Any help at all would be appreciated! Thanks!

3 replies
IAmPamCakes Posted 26 Apr 2013 , 3:37pm
post #2 of 4

ANo, don't change anything. You'll be Ok.

Stitches Posted 26 Apr 2013 , 3:39pm
post #3 of 4

Ditto. That's cake flour, and it is way cheaper there.

channyb Posted 26 Apr 2013 , 5:08pm
post #4 of 4

Thank You, I really appreciate your responses! icon_smile.gif

Quote by @%username% on %date%