Wasc And Italian Cream Cake

Baking By Pagea Updated 26 Apr 2013 , 2:10am by cheatize

Pagea Posted 25 Apr 2013 , 7:06pm
post #1 of 3

Hi Everyone, 


I currently use the WASC recipe with BC mixes. I have not been having a lot of success with the white cake mix. They are sinking in the middle consistently. Do you have any suggestions or tips?


Also, I am looking for an Italian Cream wedding cake recipe. And I have not been able to find Coconut cake mix at Walmart, Sam's, Kroger's, Meijers, or Giant Eagle...all of our local stores. I have searched the WASC google doc but had no luck. 





2 replies
Pagea Posted 25 Apr 2013 , 10:09pm
post #2 of 3

BTW...on the one recipe I found for Italian Cream cake called for Coconut Supreme cake mix..which I have not been able to locate. 


Does anyone have a Italian Cream cake recipe? 



cheatize Posted 26 Apr 2013 , 2:10am
post #3 of 3

You can buy a bottle of coconut flavoring and add it to a white cake mix to get coconut.

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