AHi does any know how to get that fan / pinwheel effect?...it is a special veiner? Or tool? I would love to know how to do that.thanks![IMG]http://cakecentral.com/content/type/61/id/2985932/width/200/height/400[/IMG]

Possibly a mould?

I think its a mold too.  But I really like the effect.  Would love to know where to get a mold like that.

I hope someone knows.  : )

Look here:

http://ericaobrien.com/blog/2011/04/brides-magazine-most-beautiful-cakes.html

They are strips of pleated fondant, stretched into a wheel.  Try it with paper first to get the hang of it.
 

AThanks Matthew I will try it first with paper to get the hang of it. Before trying it out on fondant?

I think you could do it with these type of formers too.

Look at the 2 Daisy Veiner, Formers   there are 2 on this page 50mm - 75mm

http://kitchenware.goldaskitchen.com/search?p=Q&srid=S2-USESD02&lbc=goldaskitchen&ts=custom&w=fat%20daddios&uid=92442117&method=and&isort=score&view=grid&srt=36

AThanks that looks like it... :)

So did you try making them?  I am looking to recreate the same look.  Seems like a mold to me but wondered what you ended up doing?