SugarMama5 Posted 11 Apr 2013 , 5:52pm
post #1 of

AI'm putting sugarveil lace on a cake covered with fondant. First time for me, any tips for putting it on? Any do's & dont's? How does it attach to the fondant? Just with water? And do I put the water on the fondant or the backside of the Sugarveil?

Thanks! :)

5 replies
emilyg Posted 11 Apr 2013 , 8:21pm
post #2 of

AHi Sugarmama,

Just use the slightest amount of moisture on a fingertip on a few small areas on the back of the lace, and it will stick perfectly. Besides getting a quick reply to any further question you might have on this project, check out http://www.facebook.com/sugarveilicing for Confectioners' Mats tips (in the 'Notes' section), and many new techniques. Thank you!

SugarMama5 Posted 11 Apr 2013 , 10:49pm
post #3 of

AThanks! That's exactly what I needed! It worked out great!! I LOVE sugarveil!!!

emilyg Posted 17 Apr 2013 , 11:48pm
post #4 of

Hey great, Sugarmama - do post your cake when you've a moment at http://www.facebook.com/sugarveilicing - many would be delighted to see it. Thank you!

DebbyJG Posted 18 Apr 2013 , 1:38am
post #5 of

ATagging onto this post, I have a package of sugar veil that I've never used because I have had no use for the lace mold they sell with it. (Way too fussy and "doily" looking for me.) ;) Is there anything I should know to try using it with small lace molds? Thanks!

emilyg Posted 18 Apr 2013 , 6:17pm
post #6 of

Debby, you can go to our website and see many ways other than using our Lace Confectionery Mat to use SugarVeil Icing, if you like. Here are a few examples:

 

 

How to use SugarVeil to make striped bows and monograms - http://www.sugarveil.com/pdfs/sugarveil-monogramming.pdf

   

 

 

How to use craft punches to make SugarVeil cupcakes: http://www.sugarveil.com/information/pdf/amcd-flowerfaces.pdf

 

 

How to do a type of brush embroidery with SugarVeil: https://www.facebook.com/media/set/?set=a.10150554888474893.398966.58910664892&type=1

AppleMark

 

 

 

Lace designs you can download and trace to pipe onto greased parchment with a parchment cone: http://www.sugarveil.com/icing_dispenser/design_patterns.htm

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