I made this cake for my son's 3rd birthday and I've recently began my at home bakery business. I'm torn on how much to charge. I was thinking $50- not sure if that's too much or under priced. It's a 8" triple layer- all fondant- the cake toppers not included.. Thank you in advance for all your replies!
AI'm new to the home baking business too...btw, beautiful cake....after looking up cake pricing, I found alice's pricing matrix and shot in my amounts ( a day of fun lol), I'd be in that ballpark. Check around your area to see if you are in comparison. Won't hurt. It's homemade, with love. People forget that's what they are buying:D. Happy baking
You've started your business but don't have your pricing (or costing) set yet?
AHi. You are under price...I' ll charging for this cake $5.25 by serving. 8" round cake are serving 18-20 people. You need to take the cost for all ingredient...supplies too..and of course your time. With this cake you will taking 4-6 hours. I hope I help you
AGodot- I have a tentative first order- I'm working on my pricing now that is why I'm curious as to what other baker might charge- thanks