post #1 of 2
AHi, I know this has nothing to do with cakes but does anyone know how to make a simple hard peanut brittle. Thank you
1
reply
post #2 of 2
I like this recipe from Joy of Baking:
1 tablespoon baking soda
1 teaspoon pure vanilla extract
1 tablespoon (14 grams) unsalted butter
1/2 cup (120 ml) water
1 cup (240 ml) light corn syrup
2 cups (400 grams) white granulated sugar
1/8 teaspoon salt
2 cups (240 grams) raw peanuts
Moderator edit: posting the method of a recipe is not permitted due to copyright limitations.
Quote by @%username% on %date%
%body%