Updated 19 Mar 2013 , 3:34am
Help! I have a dickens of a time... What is the best way to apply ribbon as a border to a buttercream cake without it rumpling?
Straight up and down sides. No rumpling.
Quote by @%username% on %date%
CakeCentral.com is the world's largest cake community for cake decorating professionals and enthusiasts.
(if this is a private computer)
Register now for
Yes please, register now!