ChrisJML Posted 14 Mar 2013 , 3:25pm
post #1 of

Lately, I have been getting white cracks in my coloured royal icing when it dries on my cookies.  Does anyone know why this is happening and/or suggestions to prevent these white cracks from happening.


With thanks

1 reply
SweetAnnalines Posted 19 Mar 2013 , 11:12pm
post #2 of

AI think it's water spots. I've had it a time or two.

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