High Ratio Shortening

Baking By linnod

linnod Cake Central Cake Decorator Profile
linnod Posted 9 Mar 2013 , 3:30pm
post #1 of 1

Does anyone know if I HAVE to use fat (milk,cream or half and half) if I am using only NO TRANS FAT shortening? I am always afraid of leaving cake out if I use milk or heavy cream.

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