I can only use a star tip and line tip for this. And i have to use both, thats the rules. i need help!
The swirled rose looks beautiful in my opinion on a cupcake. If you use your star tip and start from the outside of the cake rounding all the way up you get a nice effect. If you like tip is big enough you can make a cute circular effect ontop starting on the outside of the cake and working in.With a line tip you can set your tip right in the middle of the cake and do a flooding kind of method that would look like 3 rings of icing. Playing with tips is so much fun.I learned so much just by watching you tube. punch in star tip methods and you will get so many and line tip too. Have fun with it !!!
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