Angels Bakery Posted 22 Feb 2013 , 9:59pm
post #1 of

I am making a cake for a friends, daughters birthday Sunday. It's Friday now and I just carved Hello Kitty's head. I plan covering it in fondant but should I do that the night before? Or what? Do I ice it now, or wait? And do I keep the  Head in the fridge? I put it in an air tight container for now... Please help icon_smile.gif

5 replies
-K8memphis Posted 22 Feb 2013 , 10:29pm
post #2 of

you can cover it now--no worries--keep it at room temperature after fondanting --not sealed tight

Angels Bakery Posted 22 Feb 2013 , 10:43pm
post #3 of

Should I cover with Decorating icing or buttercream?

-K8memphis Posted 22 Feb 2013 , 10:54pm
post #4 of

what's the difference

 

do you mean royal or american?

 

either

 

i use a microplane and shave my rkt so it's smooth enough for fondant without icing

Angels Bakery Posted 22 Feb 2013 , 10:54pm
post #5 of

Should I ice it in decorating icing or buttercream?

Angels Bakery Posted 22 Feb 2013 , 11:11pm
post #6 of

ASorry I posted twice. Thank you so much! I'm new to this and I am loving it do far! :) I appreciate your help

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