deens1111 Posted 15 Feb 2013 , 5:31pm
post #1 of

AI made a cupcake batter and I was using it to make a cake. But I need a runny batter to make a zebra cake. It came out too thick. How do I thin it out? Need help ASAP

1 reply
Jackies Cakes Posted 17 Feb 2013 , 10:56pm
post #2 of

Add a little extra water to the batter and that will thin it out . I would say about 1/2 cup extra water. I hope this helps ! 

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