ARecently I tried a yellow cake recipe and it came out tasting like corn bread ! I want a moist cake recipe that will come out great. If anyone could help ; the recipe I used was 1 cup butter 2 cups sugar 11/4 tsp vanilla 4 eggs 3 cups flour 1 tbsp baking powder 1/2 tsp salt 1 cup milk
Hi, babyjess, did you make high altitude adjustments? The 1st steps I'd try with your recipe are the basic modifications. Reduce the sugar by 4 tbs (2 tbs per cup), reduce the baking powder to 3/4 tsp and add 4 tbs of milk (2 tbs per cup). Good luck!