Can someone tell me how to camo a cake with buttercream icing without using the star tip.  I have seen it where it almost looks to be made out of fondant, but its buttercream.

Here is the link to a tutorial.

http://cakecentral.com/t/659223/heres-a-buttercream-camo-tutorial

Thank You

You are very welcome ;)

I used this tutorial on a cake last weekend  & I loved the way It turned outQ!