genicakes Posted 8 Feb 2013 , 3:27am
post #1 of

I have to make a cake that has rose petals of all sizes covering the entire side of a 3 teired cake. Any suggestions how to make them or where to purchase them?

2 replies
-K8memphis Posted 8 Feb 2013 , 4:56pm
post #2 of

here you go

 

you're in good hands with ruth!

 

http://www.youtube.com/watch?v=6WK1vzqi0ts

 

what i do is use fondant that has cornstarch and raspberry flavor worked in for loose rose petals

 

we really like to eat dried fondant 'candy' like this

JenHCakes Posted 8 Feb 2013 , 10:03pm
post #3 of

Or if you are using royal icing to create them, if you want them to be big use a lot of pressure on the bag. The smaller you want just use less pressure.

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