babycakes77 Posted 6 Feb 2013 , 4:33pm
post #1 of

I hope I'm posting this in the right forum. If it isn't, my apologies to the mods.

 

I made FromScratchSF's SMBC yesterday and it was AHHH-MAZING!!!! Her instructions were so easy to follow and my SMBC came out perfectly. I flavored it with a salted caramel sauce I made and iced some chocolate cupcakes with it. O.M.G. I can't put into words how absolutely delicious this stuff is!

 

Thank you, FromScratchSF, for taking the time to put together a tutorial on how to make this yummy icing. I think this will be my go-to recipe.

 

 

 

 

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