Very sticky soft fondant Can I add tylose powder to fondant to cover a cake. Do not want to make more fondant and already added more powder sugar nothing is working. What will happen if I add tylose powder to it? will it change flavor?What? Help
It's pretty much impossible to determine the problem without knowing what your recipe was and how you made the fondant. Normally the answer to sticky fondant is more powdered sugar. I would suggest that - sometimes it just takes more due to the humidity, faulty recipe, etc. I don't think tylose is going to do anything to help the stickiness of your fondant.