AHi everyone I'm new to this site so please be gentle! I'm looking into making ballerina cupcakes but don't know the best way to do the "skirt" . what nozzle,technique would be best? thanks "https://www.google.co.uk/search?q=ballerina+cupcakes&ie=UTF-8&oe=UTF-8&hl=en&client=safari
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The google link that you've posted shows quite a few different pics of cupcakes. I'm guessing at what look you are going for.... To create the swirl for a skirt (I'm assuming you want something along these lines??? http://www.etsy.com/listing/92090867/12-edible-ballerina-leotards-cupcake?ref=exp_listing) I would use a wilton 2D tip & twist the wrist while piping (like with a drop flower technique). Though hopefully those with more experience will weigh in shortly :)
m_mckinney 1, those ballerina cupcakes are so cute!!!! I am going to save that link to my favorites. Thanks for posting the link!!/Mary
I thought so too! Pinned them a while back :) When I saw this question, I looked through all of my CC favorites, then found them on my pinterest board. Sometimes I forget where I've saved stuff!