No Corn Syrup No Jennifer Dontz Candy Clay ?

Baking By Littlemisswise Updated 4 Nov 2012 , 4:45am by ApplegumPam

Littlemisswise Posted 2 Nov 2012 , 8:15pm
post #1 of 8

Hi everyone, i want to try Jennifer Dontz candy clay but we don't get corn syrup hereicon_sad.gif.Any ideas on what I can use instead ?Thanking you in advance and looking forward to hearing from you.



7 replies
ApplegumPam Posted 3 Nov 2012 , 2:34am
post #2 of 8

You don't say WHERE you are so my answer may or may not help you


IN Australia you can substitute Liquid Glucose

BakingIrene Posted 3 Nov 2012 , 2:25pm
post #3 of 8

Golden syrup from cane sugar will work the same. Dilute with about 20% water.


Maple syrup will NOT work.

Littlemisswise Posted 3 Nov 2012 , 4:28pm
post #4 of 8

Sorry I should have mentioned I'm in England .icon_redface.gif We get golden syrup and liquid glucose , which would be the better option ?


Thanks Zara

LisaPeps Posted 3 Nov 2012 , 5:53pm
post #5 of 8

AYou can get corn syrup from

If you don't want to buy that, liquid glucose diluted slightly would be better than golden syrup.

Littlemisswise Posted 3 Nov 2012 , 9:39pm
post #6 of 8

Thank you so much evevryone , I never thought of looking on Amazon icon_rolleyes.gif,thanks again Lisapeps,I'm in Gloucestershire.

soozicake Posted 4 Nov 2012 , 12:25am
post #7 of 8

Also available from USA Food Store online or shop in London - Karo light corn syrup.

ApplegumPam Posted 4 Nov 2012 , 4:45am
post #8 of 8

Liquid glucose will be your best substitute  - I have used it many many times for this


Golden syrup is..... well  GOLDEN !!  - it will add colour to your chocolate clay and never really end up being as firm as you will need.

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