Any tips on putting a chocolate skull behind the fondant, so that it is a complete 3D image? The skull will be coming out of the side of the bottom of three tiers.
Noone replied, but since I saw quite a few people viewed my post, I thought I would post what I came up with - I molded chocolate and secured it to the side of the cake, then cut a hole in the fondant and blended it on to the base of the chocolate pieces. Came out great. (This was for the Augusta Ghost Trolley Tour.)
AThat looks cool.