I have a red silicone dessert bar pan. I don't have any paper work on it. and have never used it. but now I'd like to. my problem is I don't know what temperature to set my oven at? can I use my oven at 350* or do I have to bake at a lower temperature. I'd appreciate any help.
I googled and it, and if this is your pan, it says it's oven safe up to 400 degrees.
So I would just bake at the recipe's specifications. HTH