Times And Temperatures

Baking By bammcakes Updated 1 Oct 2012 , 11:55pm by bammcakes

bammcakes Posted 1 Oct 2012 , 3:12pm
post #1 of 3

A typical cake recipe gives baking time and temperature for 8-9" rounds or a 9x13. When using larger pans what is the formula to use for the temperature and times?

2 replies
bammcakes Posted 1 Oct 2012 , 11:55pm
post #3 of 3

Thanks CW. I don't know why I didn't look on Wilton.

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