post #1 of 3
Anybody know of a good pineapple cake recipe that is sturdy enough to be carved a little?
2
replies
post #2 of 3
Use the LorAnn pineapple flavour in a regular cake. It is DELICIOUS and you will be able to carve the cake after you chill it properly.
post #3 of 3
You can also , check on OliveNation.com and see their wonderful tasting flavors. They taste like the real fruits. I love the. I use them in my regular butter or white cakes. hth
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