chris2110 Posted 15 Sep 2012 , 6:26pm
post #1 of

Does anyone have any advice on how to package a cupcake bouquet without squishing (for lack of a better word!) the frosting? I'm not talking about mailing it, just plain old wrapping it.

Thank you!

1 reply
msthang1224 Posted 15 Sep 2012 , 10:57pm
post #2 of

Hi,

I used the clear cello wrapping for mines. I just cut the wrapping like, 2xs bigger than the actually cupcake bouquet. This leaves extra room all around, enough for me to gather it at the top and add a nice ribbon bow.

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