I have this recipe and DVD. I have not used it yet. Me question is can I add tylose and make calla lilies for wedding cake. The cake will have a lace border along with ribbon thanks for the advice. This is the chocolate fondant recipe.
i too have the dvd and have yet to try it but when i do i would save the choc fondant for covering the cakes and for borders and just use the reg fondant with tylose for making flowers. Im sure if you email Jennifer she will answer.